The Dukers DCSB36 Salamander Gas Broiler is a high-performance solution for broiling, browning, and finishing dishes in commercial kitchens. Its ceramic infrared burners and robust design make it a reliable and efficient addition to any culinary workspace.
Key Features:
Powerful Heating: Equipped with 35,000 BTU ceramic infrared burners, delivering intense and even heat for superior cooking performance.
Standby Pilots: Features standby pilots for quick and efficient burner ignition, reducing prep time.
Adjustable Cooking Positions: Includes three rack positions to provide flexibility for various cooking tasks, such as melting cheese or browning meats.
Convenient Maintenance: Comes with a removable crumb tray for easy cleaning and maintenance.
Durable Construction: Built with stainless steel interior and exterior for enhanced durability, easy cleaning, and a professional appearance.
Simple Operation: Single manual control for straightforward and precise temperature adjustments.
Certified Quality: Meets CSA-Sanitation standards, ensuring safety and hygiene compliance.
